Thursday, September 22, 2011

Chicken And Dumplings

My sweet friend Emily sent me this GREAT recipe last week!  I made it the next day and we LOVED LOVE LOVED it!

Made about 5 servings too so we had great leftovers for just the right amount of time!

Chicken and Dumplings

I'll let you go grab the recipe HERE.  Go get it, you won't be sad you did!  At Emily's recommendation, I adjusted the seasoning to 1/2 teaspoon instead of 1/4 teaspoon and I'm glad I did.

It was SUPER tasty.

Enjoy this meal!

As a sidenote, I've started "pinning" all my cheap and easy recipes on PINTEREST.  Anyone else obsessed with Pinterest?  Dangerous time suck, but also great place to get fun ideas!


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2 comments:

  1. Spencer and EmilySeptember 22, 2011 at 3:51 PM

    Yay!!! I'm so glad yall liked it! :)

    ReplyDelete
  2. JanOctober 1, 2011 at 9:18 PM

    If you want to skip the celery, buy cream of celery soup instead. That's what I do for my recipe which is very similar to yours.

    ReplyDelete

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